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Apple and Cheese Plate

Apple and Cheese Plate

Snack
Prep Time
10min
Cook Time
0min
Servings
1
Calories
356
Chef's Note

For the best flavor combination, choose a crisp apple variety like Honeycrisp or Granny Smith. The sweetness of the apple pairs wonderfully with the savory cheese and turkey. You can prep this plate the night before for a quick grab-and-go snack option!

Tags
quick
balanced
protein
no-cook
apple
cheese
turkey
snack
high-protein
simple
Ingredients
  • 1 medium apple

  • 2 oz low-fat cheddar cheese

  • 3 oz turkey breast, sliced

  • 6 crackers whole grain crackers

  • 10 almonds almonds

  • 1 tsp honey

Instructions
  • 1

    Wash the apple thoroughly under cold water.

  • 2

    Core the apple and slice it into 8 even wedges.

  • 3

    Cut the 2 oz of low-fat cheddar cheese into small cubes or slices.

  • 4

    Arrange the 3 oz of sliced turkey breast, apple wedges, cheese cubes, and 6 whole grain crackers on a plate.

  • 5

    Place 10 almonds in a small pile on the plate.

  • 6

    Drizzle 1 tsp of honey in a small dish for dipping if desired.

  • 7

    Serve immediately or cover with plastic wrap and refrigerate until ready to eat (within a few hours).

Nutrition Information (per serving)
356
Calories
28g
Protein
33g
Carbs
12g
Fat

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