Apple and Cheese Plate
10min
0min
1
356
Chef's Note
For a crispier apple, slice it just before serving. You can also substitute the turkey with other lean proteins like chicken or ham if preferred. This balanced snack plate is perfect for a quick energy boost that will keep you satisfied between meals.
Tags
Ingredients
1 medium apple
2 oz low-fat cheddar cheese
3 oz turkey breast, deli-sliced
6 crackers whole grain crackers
2 tbsp Greek yogurt
1 tsp honey
1/4 tsp cinnamon
Instructions
- 1
Wash the apple thoroughly, then core and slice it into 8 even wedges.
- 2
Cut the 2 oz of low-fat cheddar cheese into small cubes or thin slices.
- 3
Fold or roll the 3 oz of deli turkey breast slices into small bundles.
- 4
Arrange the apple slices, cheese, turkey, and 6 whole grain crackers on a plate.
- 5
In a small bowl, mix 2 tbsp Greek yogurt with 1 tsp honey and 1/4 tsp cinnamon to create a dipping sauce.
- 6
Place the dipping sauce in the center of the plate and serve immediately.
Nutrition Information (per serving)
356
28g
33g
12g
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