
Chocolate Protein Shake
5min
0min
1
356
Chef's Note
For an even creamier texture, freeze the banana chunks beforehand. This simple shake is perfect post-workout or as a quick breakfast on busy mornings. If you prefer a thinner consistency, add a splash more almond milk.
Tags
Ingredients
1 scoop (30g) chocolate protein powder
1/2 medium banana
1 cup unsweetened almond milk
1 tablespoon natural peanut butter
1 teaspoon cocoa powder (unsweetened)
4-5 cubes ice cubes
1 teaspoon honey
Instructions
- 1
Add 1 cup of unsweetened almond milk to your blender.
- 2
Add 1 scoop (30g) of chocolate protein powder to the blender.
- 3
Cut 1/2 medium banana into chunks and add to the blender.
- 4
Add 1 tablespoon of natural peanut butter to the blender.
- 5
Add 1 teaspoon of unsweetened cocoa powder for extra chocolate flavor.
- 6
Add 1 teaspoon of honey for a touch of sweetness.
- 7
Add 4-5 ice cubes to make the shake cold and thick.
- 8
Blend all ingredients on high speed for 30-45 seconds until smooth and creamy.
- 9
Pour into a glass and enjoy immediately.
Nutrition Information (per serving)
356
28g
33g
12g
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