
Protein-Packed Banana with Almond Butter
15min
0min
1
356
Chef's Note
This elevated take on the classic banana and almond butter combination is perfect for pre-workout energy. For maximum nutritional benefit, choose a ripe but still firm banana. The protein-yogurt mixture can be prepared ahead of time and stored in the refrigerator for up to 2 days, making this an even quicker snack option when you're in a hurry.
Tags
Ingredients
1 whole medium banana
1 tablespoon natural almond butter
1 scoop vanilla protein powder
1/4 cup Greek yogurt
1/2 teaspoon honey
1/4 teaspoon cinnamon
1 teaspoon chia seeds
1 teaspoon hemp seeds
Instructions
- 1
In a small bowl, mix 1 scoop of vanilla protein powder with 1/4 cup of Greek yogurt until smooth and well combined.
- 2
Slice 1 medium banana lengthwise, creating a split.
- 3
Spread 1 tablespoon of natural almond butter evenly over the banana halves.
- 4
Drizzle 1/2 teaspoon of honey over the almond butter.
- 5
Sprinkle 1/4 teaspoon of cinnamon over the banana.
- 6
Spoon the protein-yogurt mixture alongside the banana.
- 7
Top with 1 teaspoon of chia seeds and 1 teaspoon of hemp seeds for added nutrition and texture.
- 8
For best results, let sit for 5 minutes to allow the chia seeds to slightly expand.
Nutrition Information (per serving)
356
28g
33g
12g
Reviews (0)
No reviews yet
Be the first to review this recipe!