Cheese and Whole Grain Crackers with Fruit and Honey
10min
0min
4
320
Chef's Note
For variety, try different cheese combinations like brie and blue cheese, or add a small bowl of mixed nuts for extra protein and crunch. This is also a great way to use up leftover cheese from other recipes.
Tags
Ingredients
24 crackers whole grain crackers
4 oz cheddar cheese
4 oz gouda cheese
1 medium apple
1 cup grapes
2 tbsp honey
1 tsp fresh thyme
Instructions
- 1
Slice 4 oz of cheddar cheese and 4 oz of gouda cheese into thin pieces or small cubes.
- 2
Wash the apple, then core and slice it into thin wedges.
- 3
Wash 1 cup of grapes and pat dry with a paper towel.
- 4
Arrange the whole grain crackers on a serving platter.
- 5
Place the cheese slices or cubes on and around the crackers.
- 6
Arrange the apple slices and grapes around the cheese and crackers.
- 7
Drizzle 2 tbsp of honey over the cheese.
- 8
Strip the leaves from the thyme and sprinkle 1 tsp over the platter as a garnish.
- 9
Serve immediately or cover and refrigerate until ready to serve (best consumed within 2 hours of preparation).
Nutrition Information (per serving)
320
15g
28g
18g
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