
Grab-and-Go Protein Chia Pudding Cup
5min
0min
1
452
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Chef's Note
This pudding can be prepared up to 3 days in advance. If it thickens too much in the refrigerator, simply add a splash more almond milk before eating. For extra crunch, top with a tablespoon of sliced almonds just before serving.
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Ingredients
3/4 cup unsweetened vanilla almond milk
2 tablespoons chia seeds
2 scoops vanilla protein powder
1/4 teaspoon cinnamon
1/4 cup berries (strawberries or blueberries)
Instructions
- 1
In a portable container, pour the almond milk.
- 2
Add the protein powder and stir until completely dissolved.
- 3
Add the chia seeds and cinnamon, then stir well to combine.
- 4
Seal the container and refrigerate overnight or for at least 4 hours.
- 5
When ready to eat, top with berries and enjoy.
Nutrition Information (per serving)
452
57g
40g
8g
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