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Cheesy Microwave Popcorn

Cheesy Microwave Popcorn

Snack
Prep Time
5min
Cook Time
5min
Servings
4
Calories
385
Chef's Note

For extra flavor without adding calories, you can add a pinch of garlic powder or paprika to the cheese mixture. Make sure to shake the bag occasionally while microwaving to prevent burning.

Tags
snack
quick
vegetarian
kid-friendly
microwave
popcorn
cheesy
Ingredients

  • 1/2 cup popcorn kernels

  • 1/4 cup cheddar cheese powder

  • 1/4 cup nutritional yeast

  • 4 tablespoons butter

  • 1 teaspoon salt

  • 1/2 cup protein powder (unflavored)

Instructions
  • 1

    Place 1/2 cup popcorn kernels in a brown paper bag. Fold the top of the bag over twice to seal it.

  • 2

    Microwave the bag for about 2-3 minutes, or until the popping slows to about 2 seconds between pops. Be careful not to burn the popcorn.

  • 3

    Melt 4 tablespoons of butter in a microwave-safe bowl for about 30 seconds.

  • 4

    Pour the popped popcorn into a large bowl. Drizzle the melted butter over the popcorn and toss to coat evenly.

  • 5

    In a separate small bowl, mix 1/4 cup cheddar cheese powder, 1/4 cup nutritional yeast, 1/2 cup protein powder, and 1 teaspoon salt.

  • 6

    Sprinkle the cheese mixture over the buttered popcorn and toss until evenly coated.

  • 7

    Divide into 4 equal servings and enjoy immediately.

Nutrition Information (per serving)
385
Calories
24g
Protein
43g
Carbs
13g
Fat
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