Easy Pulled Pork Sliders with Slaw
10min
5min
1
520
Chef's Note
Using pre-cooked pulled pork from the grocery store deli or refrigerated section is the secret to making this meal super quick! If you have a few extra minutes, warming the buns adds a nice touch.
Tags
Ingredients
1 cup pre-cooked pulled pork
3 tablespoons barbecue sauce
3 each slider buns
1 cup pre-packaged coleslaw mix
2 tablespoons mayonnaise
1 teaspoon apple cider vinegar
1/4 teaspoon salt
Instructions
- 1
In a microwave-safe bowl, combine 1 cup pre-cooked pulled pork with 2 tablespoons barbecue sauce. Cover and microwave for 2 minutes, stir, then heat for another 1-2 minutes until hot.
- 2
While the pork heats, make the coleslaw by mixing 1 cup coleslaw mix with 2 tablespoons mayonnaise, 1 teaspoon apple cider vinegar, and 1/4 teaspoon salt in a bowl.
- 3
Split the 3 slider buns and lightly toast them in a dry pan over medium heat for about 1 minute, if desired.
- 4
Divide the heated pulled pork between the 3 slider buns, topping each with the remaining 1 tablespoon barbecue sauce.
- 5
Add a generous spoonful of coleslaw on top of each slider and serve immediately.
Nutrition Information (per serving)
520
28g
45g
26g
Reviews (0)
No reviews yet
Be the first to review this recipe!