Turkey and Cheese Sandwich
10min
0min
1
420
Chef's Note
For a Mexican-inspired twist, add a sprinkle of taco seasoning to your turkey or swap the cheddar for pepper jack cheese. You can also toast the bread lightly for extra crunch without adding much prep time!
Tags
Ingredients
3 oz sliced turkey breast
1 slice sliced cheddar cheese
2 slices whole wheat bread
1 tbsp mayonnaise
1 tsp mustard
1 leaf lettuce
2 slices tomato
2 thin slices red onion
1/4 medium avocado
1 pinch salt
1 pinch black pepper
Instructions
- 1
Lay out the 2 slices of whole wheat bread on a clean cutting board.
- 2
Spread 1 tbsp of mayonnaise evenly on one slice of bread.
- 3
Spread 1 tsp of mustard on the other slice of bread.
- 4
Layer 3 oz of sliced turkey breast on top of the mayonnaise side.
- 5
Place 1 slice of cheddar cheese on top of the turkey.
- 6
Add 2 slices of tomato on top of the cheese.
- 7
Place 2 thin slices of red onion on top of the tomato.
- 8
Slice 1/4 of an avocado and arrange the slices on top of the onion.
- 9
Sprinkle a pinch of salt and black pepper over the avocado.
- 10
Top with 1 lettuce leaf.
- 11
Close the sandwich with the mustard-spread bread slice, mustard side down.
- 12
Cut the sandwich diagonally and serve immediately.
Nutrition Information (per serving)
420
25g
30g
22g
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