Peanut Butter Apple Slices
5min
0min
1
363
Chef's Note
For the best flavor and texture, choose a crisp apple variety like Honeycrisp or Granny Smith. The protein powder not only boosts the nutritional value but also creates a thicker, more satisfying dip. You can prepare this dip ahead of time and store it in the refrigerator for up to 3 days.
Tags
Ingredients
1 medium apple
2 tablespoons natural peanut butter
1 scoop vanilla protein powder
1 tablespoon water
1 teaspoon honey
1/4 teaspoon cinnamon
Instructions
- 1
Wash the apple thoroughly under cold running water.
- 2
Core the apple and slice it into 8 even wedges.
- 3
In a small bowl, mix 2 tablespoons of natural peanut butter with 1 scoop of vanilla protein powder.
- 4
Add 1 tablespoon of water and 1 teaspoon of honey to the mixture and stir until smooth. If the mixture is too thick, add a few more drops of water.
- 5
Sprinkle 1/4 teaspoon of cinnamon into the peanut butter mixture and stir to combine.
- 6
Arrange the apple slices on a plate and serve with the protein-enhanced peanut butter dip.
Nutrition Information (per serving)
363
32g
32g
12g
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