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Crunchy Almond Trail Mix

Crunchy Almond Trail Mix

Snack
Prep Time
5min
Cook Time
10min
Servings
1
Calories
363
Chef's Note

For the best flavor and texture, make sure to let the trail mix cool completely before adding the protein powder. This prevents the powder from becoming sticky. You can customize this mix with different nuts or dried fruits based on your preferences, just be mindful of the macros.

Tags
high-protein
snack
nuts
quick
easy
trail mix
almond
crunchy
healthy
portable
Ingredients

  • 1/4 cup almonds

  • 2 tablespoons whey protein powder (vanilla)

  • 2 tablespoons pumpkin seeds

  • 2 tablespoons dried cranberries (no sugar added)

  • 1 cup air-popped popcorn

  • 1 teaspoon honey

  • 1/4 teaspoon cinnamon

  • 1/8 teaspoon salt

Instructions
  • 1

    Preheat oven to 325°F (165°C) and line a baking sheet with parchment paper.

  • 2

    In a medium bowl, mix 1/4 cup almonds, 2 tablespoons pumpkin seeds, and 1 cup air-popped popcorn.

  • 3

    In a small microwave-safe bowl, warm 1 teaspoon honey for 10 seconds until runny.

  • 4

    Drizzle the honey over the nut mixture and sprinkle with 1/4 teaspoon cinnamon and 1/8 teaspoon salt. Toss until evenly coated.

  • 5

    Spread the mixture on the prepared baking sheet in a single layer.

  • 6

    Bake for 8-10 minutes, stirring halfway through, until lightly toasted and fragrant.

  • 7

    Remove from oven and let cool completely (about 5 minutes).

  • 8

    Once cooled, transfer to a bowl and mix in 2 tablespoons dried cranberries and 2 tablespoons whey protein powder, tossing gently to coat.

  • 9

    Store in an airtight container if not consuming immediately.

Nutrition Information (per serving)
363
Calories
32g
Protein
32g
Carbs
12g
Fat
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