Vanilla Almond Protein Bites
15min
0min
1
363
Chef's Note
These protein bites are perfect for a quick energy boost! You can make a larger batch and store them in the refrigerator for up to 5 days. For variety, try rolling them in unsweetened cocoa powder or coconut flakes instead of almond slivers.
Tags
Ingredients
1/4 cup vanilla protein powder
2 tablespoons almond butter
1/4 cup rolled oats
1 tablespoon honey
1 teaspoon chia seeds
1/4 teaspoon vanilla extract
1 tablespoon almond slivers
1 pinch salt
Instructions
- 1
In a medium bowl, combine 1/4 cup vanilla protein powder, 2 tablespoons almond butter, and 1 tablespoon honey.
- 2
Add 1/4 cup rolled oats, 1 teaspoon chia seeds, 1/4 teaspoon vanilla extract, and a pinch of salt. Mix well until everything is thoroughly combined.
- 3
If the mixture is too dry, add 1-2 teaspoons of water. If too wet, add a bit more protein powder or oats.
- 4
Using clean hands, roll the mixture into 4 equal-sized balls (about 1-inch in diameter).
- 5
Place 1 tablespoon of almond slivers on a plate and gently roll each protein bite in the slivers, pressing lightly so they stick to the outside.
- 6
Place the protein bites in an airtight container and refrigerate for at least 10 minutes before serving.
Nutrition Information (per serving)
363
32g
32g
12g
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