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Cucumber Slices with Ranch and Turkey

Cucumber Slices with Ranch and Turkey

Snack
Prep Time
10min
Cook Time
0min
Servings
1
Calories
356
Chef's Note

For a flavor boost, try sprinkling a pinch of everything bagel seasoning on the cucumber slices. You can also prep this snack plate in advance and store in the refrigerator for up to 24 hours - just keep the crackers separate to maintain their crispness.

Tags
quick
low-carb
high-protein
no-cook
snack
turkey
cucumber
dairy
easy
kid-friendly
Ingredients

  • 1 medium cucumber

  • 2 tablespoons ranch dressing

  • 4 ounces deli turkey breast

  • 1 ounce cheddar cheese

  • 8 crackers whole grain crackers

Instructions
  • 1

    Wash 1 medium cucumber thoroughly under cold water.

  • 2

    Slice the cucumber into 1/4-inch thick rounds and arrange them on a plate.

  • 3

    Measure and place 2 tablespoons of ranch dressing in a small bowl for dipping.

  • 4

    Arrange 4 ounces of deli turkey breast slices on the plate alongside the cucumber.

  • 5

    Add 1 ounce of cheddar cheese (cut into small cubes or slices) to the plate.

  • 6

    Place 8 whole grain crackers on the side to complete the snack plate.

Nutrition Information (per serving)
356
Calories
28g
Protein
33g
Carbs
12g
Fat
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